Eating Organic in Chicago

Finding restaurants and stores that offer high quality organic and food can be a challenge, especially for travelers. That’s why we are developing a guide to identify restaurants and stores where good quality organic food can be found.

Please share information about organic restaurants and stores in your area so travelers to your city can enjoy the benefits of healthy eating.

Nana
3267 S. Halsted St.
Chicago, IL
312-929-2486
www.nanaorganic.com

Serving local, organic and sustainable food in the Bridgeport neighborhood of Chicago, Nana is family-owned and open for breakfast, lunch and dinner seven days a week.

Nana is an organic restaurant offering choices for those who are not only passionate about great tasting food but who are also passionate about where their food comes from. They source their organic ingredients from farmers, producers and vendors who meet and maintain USDA National Organic Program standards.

Nana offers a selection of housemade items, and sources exceptional ingredients from over 30 local farms, orchards, artisan craftsmen and other suppliers who have the same passion for high quality food they do.

Their breakfast menu includes seasonal favorites like pumpkin pancakes and tasty dishes like Hoevos Rancheros – two eggs any-style, corn tortillas, carmelized onions and sweet peppers, black beans, poblano cream and avocado.

In addition to tasty salads, poultry and beef, their dinner menu includes Iron Skillet-roasted River Trout – bacon and sweet corn johnnycake, black grape pan sauce and greens.

The food is delicious and healthy eating has never been easier.

Uncommon Ground
1401 W. Devon
Chicago, IL
773-465-9801
www.uncommonground.com

This eco-focused restaurant in Chicago’s north side Edgewater neighborhood features seasonal, locally produced, family farmed and organic products whenever possible.

In 2008, Uncommon Ground’s roof top garden became the first certified organic roof top farm in the country.

Come for breakfast and enjoy their house-made granola with organic yogurt and seasonal fruit, or try their Chilaquiles – eggs any style, house-made spicy chorizo, tortilla chips, chihuahua cheese and sour cream.

Their dinner menu includes seasonal favorites like Genesis Pumpkin Agnoletti – roasted green acre butternut squash, spinach, roasted pumpkin seeds, sarvecchio parmesan, and sage brown butter sauce – as well as Great Lakes Whitefish, poultry and beef selections.

Join us in identifying those organic restaurants and stores in your city which you would like to share with our Rose Quest community.

This entry was posted in Uncategorized and tagged . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *